The Italian Club Food Blog — Italian traditional meal

Pasta al forno: Fettuccine with pistachio pesto, burrata & mortadella Bologna IGP

Italian traditional meal Pasta pistacchio pistachio Primo Piatto Recipe Ricetta Tradizione Italiana

Pasta al forno: Fettuccine with pistachio pesto, burrata & mortadella Bologna IGP

In Today's we wanted to take our great classic, the Sicilian Pistachio pesto with burrata and mortadella and we combined it with a perfect pasta cut for baking, the fettuccine. We are ready to make the Pasta al Forno! See more in the blog!

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Italian Sounding: Why you should care

Italian traditional meal Tradizione Italiana

Italian Sounding: Why you should care

If you have ever been to a no-Italian supermarket you have certainly seen many Italian products in name but not, in fact, something that sounds incredible and shameful.

This is the Italian Sounding. Let’s dig a bit on this topic.

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The Red Gold of Vesuvius: Pomodorino del Piennolo del Vesuvio D.O.P.

Italian traditional meal Tradizione Italiana

The Red Gold of Vesuvius: Pomodorino del Piennolo del Vesuvio D.O.P.

Tomato is a very famous and appreciated ingredient in Italy, is used in many traditional recipes and is much loved by Italian. But do you know its origins?
Discover more in this week article! 

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A Guide through Italy: The most famous Italian Pasta

Amatriciana Blog Carbonara Italian traditional meal meal Pasta Primo Piatto Recipe Ricetta Tradizione Italiana

A Guide through Italy: The most famous Italian Pasta

Italy is worldwide famous for many things, on top of it we have food, but among all types of food that you can eat in Italy Pasta is for sure the most famous one - with Pizza.

Today we will go through the most famous Italian pasta and where you should try it.

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Pleasant Crunchiness: Linguine with Yellow Tomatoes, Pork Cheek, Don Carlo & Crumbled Tarallo

Blog Italian traditional meal Pasta Primo Piatto Recipe Ricetta Tradizione Italiana

Pleasant Crunchiness: Linguine with Yellow Tomatoes, Pork Cheek, Don Carlo & Crumbled Tarallo

In this video recipe, we take the best artisanal made in Italy products in order to make delicious pasta that combines the flavors of Campania, Puglia, and Umbria.

Here is the shopping list: Pasta, Pork Cheek, Yellow Tomatoes, Neapolitan Tarallo and Don Carlo Cheese.

Have you marked everything? Let's begin!

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