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The Italian Club Blog — pistachio

Pistachio: Characteristics, Nutrition and Uses

Blog Italian tradition Italian traditional meal pistacchio pistachio

Pistachio: Characteristics, Nutrition and Uses

Pistachio is certainly one of the most re-evaluated food products in recent years.

In every restaurant, pizzeria, or pastry shop, at least one pistachio-based dish is always present on the menu. 

Even on social networks, videos and photos of exquisite preparations are popular where the predominant color is the characteristic green of this fantastic fruit.

In short: pistachio is now a real "Trend Food" that everyone seems to like. This, also because, with its characteristic flavour, it lends itself very well to many combinations, both sweet and savoury.

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